BOCUSE D’OR SUISSE “To compete in the largest cooking competition in the World has been so intense and to represent our beautiful country to the rest of the world is an outstanding honor. I am incredible thankful to my team and without them none of...
BOCUSE D’OR SUISSE “To compete in the largest cooking competition in the World has been so intense and to represent our beautiful country to the rest of the world is an outstanding honor. I am incredible thankful to my team and without them none of...
BOCUSE D’OR FRANCE “To compete in the largest cooking competition in the World has been so intense and to represent our beautiful country to the rest of the world is an outstanding honor. I am incredible thankful to my team and without them none of...
IN LYON I WILL SHOW THEM WHAT I AM CAPEABLE OF…. Ale Mordasini has big plans for the Bocuse d’Or world final in September this year. (Interview with Jörg Ruppelt) link to the full article on Hotellerie Gastronomie Zeitung Ale Mordasini, about two weeks ago...
YOU HAVE TO BE A LITTLE CRAZY TO DO THIS… ALE MORDASINI IS ON THE RISE AMONG THE SWISS CHEFS: Two years ago he won the renowned Swiss cooking competition “The Golden Chef”. Now he’s preparing for the Bocuse d’Or, a kind of Wimbledon for the...
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